PureCal FG - 275 Gallon Liquid Calcium Chloride IBC FOOD GRADE

Food grade liquid calcium chloride (CaCl2), supplied at 32–38% concentration and manufactured to meet Food Chemicals Codex (FCC) specifications. Delivered in a 275-gallon IBC tote for easy on-site handling, metered dosing, and safe storage — no dissolving, no dry material handling, ready to use straight from the tote.

Applications

Liquid calcium chloride is a versatile calcium source and firming agent used across food and beverage production:

• Cheese making — a calcium source that restores coagulation strength to pasteurized milk, improving curd set and yield.
• Pickle and vegetable processing — a firming agent that helps fruits and vegetables (pickles, canned tomatoes, and other produce) hold texture through processing and storage.
• Post-harvest produce treatment — helps maintain firmness and freshness in fresh produce.
• Brewing — a water treatment mineral used to adjust brewing water chemistry.
• Beverage mineralization — adds calcium content to bottled water and other beverage formulations.
• Brine chilling — lowers the freezing point of process water for rapid chilling of poultry, produce, and other food products.

Product Specifications

Handling & Storage

Store in a cool, dry area away from incompatible materials. Calcium chloride solution is hygroscopic and mildly corrosive to some metals — use compatible tanks, pumps, and fittings (polyethylene, fiberglass, or stainless steel recommended). Full handling and safety information is available on the product Safety Data Sheet (SDS) on request.

Ordering

Available by the 275-gallon tote, with volume pricing for multi-tote and repeat orders. Contact us for a quote, SDS, or certificate of analysis (COA) for your next order. (281) 900-9846 or (832) 244- 1355 

Product specifications may vary by lot; request a current COA for lot-specific assay results.